Tuesday, December 22, 2009
2009 in bills
In a year of car towing, engine blowing, check frauding, punk jumping, root canaling, hard drive crashing, iPod dying and snail eating, a screen cracking was not a big deal when I heard it burst.
But maybe it's because also in this year I've been to Hawaii, Disneyland, Lake Tahoe, Hearst Castle, The Grand Canyon, Union Square, DC, Vegas twice, The Grand Del Mar, Muir Beach, Santa Cruz, Wente Vineyards, Dolores Park, Shaiya's engagement party, the nursery, my backyard, Golden Gate Park and three new years parties.
Friday, December 18, 2009
Happy Holiday Party
Various coworkers were out of it or belligerent, particularly at the after party, but I'll spare them by not mentioning any deets here.
I will however, as a service to myself, update my list of cars driven. Throughout the day I had 3-4 glasses of wine (it was a long day) so I became the designated driver and had the opportunity to drive the 2009 BMW, which was a manual that handled swimmingly, and the 2006* Subaru, which are both now listed below.
2008 Dodge Caliber (rental for work)*
2008 Mustang (rental)*
2009 Lincoln Towncar (rental for work)
1994 Saturn SL2 (my car)
2000 Ford Focus (Jeff's car)*
2000 Saturn SL2 (mom's car)*
1985 Ford F-150 (dad's truck)
1992 Saab 900 (mom's old car)*
1990 Taurus station wagon (mom's old car)
1983 BMW 318i (Athena's old car)
1996 Buick LeSaber (Grandma's car - I took my driver's test in this one)*
1995 Nissan Altima (Driver's training car)*
2006 Volkswagen Jetta (Narges' car)
2008 Saturn Astra (Jon's car)
2003 Saturn Ion (Jon's old car)
1985 Ford Bronco (Nick's car)
2005 Toyota Echo (Nick's old car)
2002 Saturn SL2 (Jessica's car)
1998 Honda Civic(Kate's car)*
2000 Saturn SL (Dana's old car)*
2006 Mazda 3 (Dana's Car)
1999 Nissan Maxima (Matt's (possibly old) car)*
2004 Nissan Sentra (Mary's car)
2009 BMW 328i (Melanie's car)
2006 Subaru Outback (Ginny's car)*
1993 Honda Elite 80 (My scooter)
2004 Suzuki SV-650 (Mike's bike)
U-Haul (small box) to LA - June 2006
U-Haul (medium box) to Bay Area - August 2007
U-Haul (F-150) to Woodbine St - June 2006
U-Haul (F-150) in LA - Summer 2008
2000 Ford Aerostar - New Flower Van*
1990 Ford Aerostar - Old Flower Van*
Long panel van - Rented flower Van
1995 Honda Elite 50 with a broken front shock (test drive)
1996 Saturn SL2, fuchsia (test drive)
1974 Ford Bronco, so cool but gas guzzly (test drive)
Wednesday, December 16, 2009
Sexpigeon has infected my thinking
I'm always mentally prepared to check his pulse and dial 911 on my cell phone, but will I pull up his pants for him?
Wednesday, November 25, 2009
Where'd the poo go?
The owner of the dog did not pick it up (I know it's not a stray cause if it was, surely one of the craftier hobos in the neighborhood would have caught him and either tamed him or feasted upon him) and there are no dogs in sight as I walk to my car to head to work.
Then after work... it's gone. Did one of the crafty hobos make something out of it? There are no smears on the ground, and it wasn't in a place that would easily get stepped on (kind of by a tree).
Where's the poo going?
--
Tuesday, November 24, 2009
My life in dreams part II
We were in the Boys Club gun show* when suddenly we weren't anymore. We were walking in the snow, down a long fairly flat slope in the mountains. My view was like a Lord of the Rings shot from a helicopter of us approaching the base camp. We were, I think, about to climb K2. In my dream version of K2, you can see Everest and really it didn't look that much taller than K2. Then from the top of Everest (I know I skipped a part, but what do you expect, I was asleep), all the other mountain tops didn't look that low beneath us.
I've done some Wikipedia-ing, and it's clear that I don't understand the concept of mountain prominence. Because apparently, Everest is entirely prominent, all the way down to sea level, which is 600 miles away. I would think "prominence" means how high up you are while on the top compared to your surroundings. For example, Lake Tahoe may be at 6,000 feet above sea level, but when you're sanding there, it looks like zero.
Based on my view from Everest this morning, it's prominence is more like 2,000 feet, and not 29,000. But maybe it was just cloudy this morning, so I couldn't see.
This is the north side of K2. I was on the south side, but this picture is cooler.
*Please note the Boys Club doesn't actually have gun shows.
--
Friday, November 20, 2009
Red Book Chronicles
But I make lists too. I have a little book, which I got on one of Andy and my strolls up Polk in the first few days of this year. It's nearly full now, and it's great fun going through it.
Similar to my Overheard Poetry (which seems to have been rejected by The Paris Review) some of the entries would make for great poetry readings, but all paint a kind of vague picture of what I did in the past yearish.
The Red Book Chronicles: Zac's 2009 in notes (How You Measure A Year In the Life) Annotated version -- denotes a page break |
1/31/09
Walk up Polk
Bell Tower Bar ->Looks awesome (Written the day I got the booklet. I would later go there, try escargot, and have a horrible allergic reaction)
"The Real Trial of Oscar Wilde"
-By Merlin Holland
"Interpreter of Maladies"
-By Jhumpa Lahiri
"Special Topics in Calamity Physics"
-Marisha Pessi
--
COD: WAW
Jitterbug
W
Tamales
Laundry
Anita
Swim
Run
Sam Adams Beer
Black Silicone
Shampoo
Cleaner of some kind
Cash
--
Alamoana plate lunch
--
(The above list was a to-get from parent's house)
Books
CDs
sunglasses
camera
charger
ipods
cord for comp
west wing
--
Olives
tomatoes
cucumber
club soda
vodka
mint + lemon?
hummus + pita
Pasta
sauce
lettuce
Lost
HIMYM
FNL
Everything... (is Illuminated, film)
30 Rock
--
(Narges' handwriting)
King of Thai
2850 Sacramento
Sac & Divis
1911 filmore
btw bush & pine
SpQR
--
Chabot Golf
12:57 PM
$78
EF9460D0
May 9
10-9pm
Luggagestargallery.org
Ellis
TL Nat'l Forrest
--
Sheepdip
-Scotch
9 21
LACK
Soda
Chips/salsa
Doritos (I needed two kinds of chips, clearly)
Rolls
Tomatoes
Pickles
Meat
Lettuce
Frozen Food
Hummus
Pita
Stir Fry
Sweet + Sour
Pot Stickers
--
West Wing Lounge
Nickle Creek
Moss Beach Distillery
140 Beach Way
L on Cypress
L at airport
R at marine
L at Beach
5:45
--
"The Only problem is, I think she's in love with me."
-"No, it takes 3 times." (Nick, then Mike)
The Palace Hotel
2 New Montgomery St
8:30 AM - 12:30 PM
ABM Exploring the Digital Revolution
Main St Station Casino
--
"Yeah, I'm pretty sure that was a long story."
-Nick, abou this ripped pants in Vegas
--
(The following are two opposing pages that are great next to each other)
National Air Races in Reno in Sept? "Salma Hayek Deserves her boobs." -Andy Brett Dennan "San Francisco" |
"You Have Wit and Word and Worth" |
--
Papolote
Fulton & Masonic
Cline Mourvedre
Ft Mason Center
Building C
Room 205
--
"A Nap short of perfect."
-NZ, post
half marathon
pinenuts
jam
garlic
bread
G turkey
tamato
pickle
pita
tea for work
parsley
--
1968
Front Door
Pavilion Stacking wine rack (check mark)
BB + The Bop Guns
Sept 4
--
2008 Dodge Caliber
Calistoga Ranch
Calistoa hotel -
outdoor showers!
--
Belique
Pots + Pans
Tux Group #
2402346
Men's Warehouse
Before 11th
Blk K Cole
--
Twisted Merlot
Gnarly Vines Zin
181
Joel Gott Sauvingon Blanc ->Grapefruit
--
Mayer Hawthorne
"Album of the Year"
To do Thurs 10/22
email tony to ask about lastID tag
newsletter
santa fe email
write blogs
personal statement
Fri Morn Call Luc
Colin info from luc
Survey monkey
--
Yak Wellington
(III?)
"Mortified"
The Makeout Room
Diaries read as performance art
Postage Stamp Planes
--
A goal is a dream with a plan and a deadline
Finos in the Andrews Hotel
(Yes, this is how it ends... for now)
--
Tuesday, November 10, 2009
Subject: Turducken this year?
I will buy this. Or at least, throw some coin down on it. TURDUCKEN!!!
I'm down to get vetoed, but this comes from a very reputable butcher. it's not like the KFC experiment of 2004.
Email response from Adam (who was CC'd)
Uuuhhhhh
Email response from Mom
Why, just last night I was discussing a free-range organic turkey for this year. The subject of Turducken never came up. While I am open to new ideas and am loathe to shoot something down that I have never tried, (hence the KFC turkey), I feel that I must kindly decline the generous offer or Turducken.
I will, as form of consolation consider a duck, alongside the turkey, or, duck for Christmas dinner, or a rubber duck swimming in gravy. Turkey gravy.
I applaud your sense of adventure.
--
Tuesday, November 3, 2009
Do you have H1N1 or just a cold?
Do you have Swine flu? Or are you just being a hypochondriac?
Know the Difference between a Cold and H1N1 Flu Symptoms:
Symptom | Cold | H1N1 Flu |
Fever | Fever is rare with a cold. | Fever is usually present with the flu in up to 80% of all flu cases. A temperature of 100°F or higher for 3 to 4 days is associated with the H1N1 flu. |
Coughing | A hacking, productive (mucus- producing) cough is often present with a cold. | A non-productive (non-mucus producing) cough is usually present with the H1N1 flu (sometimes referred to as dry cough). |
Aches | Slight body aches and pains can be part of a cold. | Severe aches and pains are common with the H1N1 flu. |
Stuffy Nose | Stuffy nose is commonly present with a cold and typically resolves spontaneously within a week. | Stuffy nose is not commonly present with the H1N1 flu. |
Chills | Chills are uncommon with a cold. | 60% of people who have the H1N1 flu experience chills. |
Curly Tail | A curly tail is uncommon with a cold (unless preexisting). | A curly tail is actually also uncommon with H1N1 (again, unless a preexisting condition). |
Tiredness | Tiredness is fairly mild with a cold. | Tiredness is moderate to severe with the H1N1 flu. |
Sneezing | Sneezing is commonly present with a cold. | Sneezing is not common with the H1N1 flu. |
Sudden Symptoms | Cold symptoms tend to develop over a few days. | The H1N1 flu has a rapid onset within 3-6 hours. The flu hits hard and includes sudden symptoms like high fever, aches and pains. |
Bacon Craving | People with colds should give in to their natural bacon cravings | 67% of people who have the H1N1 flu experience increased bacon desires. |
Headache | A headache is fairly uncommon with a cold. | A headache is very common with the H1N1 flu, present in 80% of flu cases. |
Sore Throat | Sore throat is commonly present with a cold. | Sore throat is not commonly present with the H1N1 flu. |
Chest Discomfort | Chest discomfort is mild to moderate with a cold. | Chest discomfort is often severe with the H1N1 flu. |
Monday, November 2, 2009
My car is fixed...
Though that 2010 VW Golf TDI does look exceptionally fantastic despite being surrounded by abbreviations.
Thursday, October 15, 2009
My life in dreams part 1
We put it in a rigidly square-cut dirt hole that was the same width and length of the animal, so when looking top-down on it, it fit inside snugly like a person in a grave. But the depth was the same height as the gator, so it fit like a perfectly formed ice cube in a tray. Later, my view of the hole would pan out and I could see it was in the center of a kind of bull ring, but at first we were right on top of it looking down.
It was thrashing around and slowly the perfectly vertical walls started to fall in on it, creating a ramp it could escape on.
This is when my view became much farther away.
He ran around for a bit, and may have eaten the third party. I woke up not really disturbed so much as confused because really, what the hell was that about?
--
Friday, October 2, 2009
Three for a dollar
I wasn't dreaming about artichokes, you understand. But at 6:30 as soon as I opened my eyes (and experiencing a bit of an upset stomach) it was almost all I could think about. Mainly just the word and the image of what they look like.
I started thinking about artichokes as a metaphor for time, with each year being a leaf torn off the thistle. This is a frightening image if you think about it (which I did) because eventually whoever's doing the tearing will get to those really thin pedals, rip them out all at once along with the fur, causing everything to age decades in an instant, then bite into the heart which would what? End all time?
So I shook that metaphor and started to concentrate on the last time I had an artichoke. Narges' grandma gave me three this past June or so, and I cooked them up for myself, Andy and Rew. I made a Parmesan garlic butter for dipping (cause I didn't have mayonnaise) which was good. While I ate it I tried to remember the last time I had had an artichoke. At the time I may have been able to remember, I don't know.
Again, I should point out, I didn't wake up wanting an artichoke, or with an artichoke taste in my mouth. Their existence just occurred to me, is all.
--
Monday, September 28, 2009
Traffic School
"Vehicle Code section 22106 states that drivers are not allowed to back a vehicle on a highway "until such movement can be made with all reasonable safety." Most of the time, it can't, so it's a good idea not to back up on a highway at all. The author knows how to speak French, but not Spanish. Particularly on steep downgrades, the approaching traffic, especially large vehicles that gather speed quickly, could be coming faster than you think."
This kind of thing has been in every section, and they always ask a question about it.
Wednesday, September 23, 2009
Dear iPod while on shuffle
Kings of Leon, "Wasted Time"
Rage Against the Machine, "New Millennium Homes"
Dido, "Sand in my shoes"
Gnarls Barkley, "Transformer"
Nancy Sinatra, "Bang Bang"
Korn, "Freak on a Leash"
I can't wait to see what's next.
--
Friday, September 18, 2009
You got some BALLS, La Boulange
Today, since I have a borrowed car, Narges suggested I go somewhere I can't walk to, so I made my way to Strawberry Village for my first trip the "the bakery."
I ordered an open-face club sandwich (with avocado) expecting to get something in the form of this, which I would need to eat with a knife and fork.
What I got, was a NORMAL sandwich (although with three layers). And it wasn't even cut into 4 triangles like a REAL normal club sandwich.
Don't get me wrong, it was delicious as all get out and had me licking the plate when I was done. But the point remains, I was expecting an open-face club sandwich - which would have been a radical interpretation of the traditional club sandwich composition (the aforementioned triple-decker 4 triangles). What I got was a (delicious) bastardization of the triple-decker club sandwich. In fact, this would even qualify as half-assed, since there were half as many cuts as would be required to turn it into 4 pieces.
I wish I had taken a picture, but it was so tasty, I ate it too quick.
Tuesday, September 15, 2009
Friday, September 11, 2009
Ode to my old, departed friend
I paid cash for you, to a guy who was selling on behalf of his deceased mother. I picked you up in the southern part of San Jose off of Highway 85. I forget the exit now, but there was an El Pollo Loco right off the freeway.
It was Sept. 1, 2001 and I was 18 years old. I had spent the summer working on a garage for Spanish Tony around the corner, but had started at Chabot in mid August. You had 48,000 miles and a silver windshield sun-blocker that is still in your trunk. On the way home together, I was blaring the radio, and I vividly recall how funny I thought it was that I bought you from a religious person and the first song that played was “Running with the Devil” by Van Halen.
The guy I bought you from had forgotten to sign something, so on September 9, I drove back down. I returned the knitted tissue holder I found in the console, because I thought the son would want to have it. He didn’t, but neither did I. We got you registered on Sept. 10, 2001 (dad towed you back from the garage yesterday, Sept. 10, 2009).
I quickly put on the Metallica sticker, the Disturbed smiley face and the KSJO sticker (never did get flashed for Whip ‘em out Wednesday). The boys teased me about the “performance” switch ("This car couldn't do 135 mph if you pushed it out of a fucking airplane").
I tried to change your oil myself for the first year or so, but you’re so low it was hard to pull off. I needed a jack and two jack stands just to slide under.
In June of ’05 your transmission went out, probably because the guy who checked the fluid level during an oil change left the dipstick sticking out. I was in the Grapevine, on my way back down to LA. It was in the mid 90s, and after you cooled down and got a pint of tranny fluid, I drove you slowly back down the hill. At this point, you’d already been broken into four times, including the time that the guy bent your passenger-side door back to get the stereo. You still leak when it rains.
You had your driver-side window smashed, and your lock jimmied at least 8 times. You gave up three cell phone headsets, two stereos, two toolboxes, a great Gap blazer, sunglasses, my "Bleach" CD, my Mag Light and a can of Diet A&W Root Beer.
We ran out of gas twice. You got a flat on the way back from JoNelle's rehearsal dinner.
Back in San Francisco, you lost your water pump, fuel pump and there was the time your brake caliper came off and stopped my car (literally). I’m sorry about that, I should have tightened it tighter.
There was the hobo inside you that Monday morning, the checks stolen from your trunk, the ticket for running the stop sign by work and the time you got towed on that Thursday morning. You took us to Daily City BART after the concert. It’s been a big year. You became unreliable, but we had some good times.
I’ll probably drive you a few more times, but not like it used to be. We’ll fix your head gasket, but I won’t trust you to make it over any bridge. Probably, I’ll donate you or drive you into a dealership for what I expect will be less than $500 in trade-in value (BlueBook has you at $700 in “good” condition).
But Thanks Car. We had an eventful-ass eight years together.
Tuesday, September 8, 2009
Is that the kind that takes 30 minutes? No... 30 Minutes!?!
He asks if that's the kind that takes 30 minutes to make and I say no, it couldn't be that long. From the other room I could then be heard yelling "30 minutes?!?"
So now is the waiting time. I'ma put maple syrup in it (sugar was not the cause of my trip to the dentist, though I can see now how you could think that).
Wednesday, September 2, 2009
Another Car!
Car List
Wednesday, August 19, 2009
Friday, August 14, 2009
"Stick your arm for some real fun"
I'm pretty street-smart. At least, I think I am. I try to emulate my dad in negotiating the mean streets, but he's slightly more respectable and intimidating than I am (the dimples work against me in that regard... hence the beard). But when I found a syringe Wednesday on the street, I didn't know what to do. There's a high school up the street from me. I didn't want one of the kids to fall on it or something. Also, Narges almost exclusively wears sandals and I for sure don't want her to kick it with her bare toes (ahhh, bear toes!) so I had to get rid of it somehow.
But I sure ain't picking it up.
I thought about kicking it in the gutter, but the nightly streetsweeping would, with my recent luck, kick it out to the middle of the street where it would wait patiently to embed itself in my tire. I seriously considered picking it up, but looking at it puts me in a surreal mindset - it's a very odd-looking and nefarious device.
This is the kind of thing they should teach in drug education. Sure warn kids about drugs, but when you take health in college, talk about what do to if you find a syringe, or a vile some crackhead dropped on his way to or from the cluster.
I settled on kicking it into a planter box, being sure that the needle side is securely in the dirt.
Every day I walk by and look. It's still there.
Thursday, July 16, 2009
Kitchen fun
The meat off of two leftover barbecued (meaty) pork ribs chopped up... about two handfulls
Three gypsy peppers cut into pepper-sized slices
Half a can of baked beans
Half a bottle of beer
1/8 bottle of red wine
Put those ingredients in an oven-safe pan and simmer on the stovetop till it bubbles for a while.
Topping, what you'll need:
Half a red onion cut up and some olive oil - saute that in a pan till the onions are clear.
1-2 yellow potatoes shredded. Add that to the onions. Pepper the hell out of it and add some salt. Mix that a while and let the potatoes cook for a few minutes.
Turn off the soupy mixture and the potatoes. Gingerly layer the potatoes on top of the meat and beans and spread it out evenly. Put the pan in the oven, 450F, and bake for about 15 minutes till the top is crispy looking.
By now you've finished drinking that other half of the beer. Open another one and eat.
Friday, July 10, 2009
Don't mind if I do
Someone cut up a strawberry scone in the office this morning. I had one of the first pieces to be claimed, then half an hour later there was a lonely little bit left. I swooped on it like a lion on an elderly antelope.
It was yummy and am glad I didn't hesitate like so many others would have.
And I didn't even come from a big family. Oh wait, yes I did.
Wednesday, July 1, 2009
That was surprisingly easy to do
...
The nemeses of great speakers, sadly, are multiplying every day (and of course the enemies of a decent or poor speaker are more numerous than unicorn stickers at a daycare). E-mails going off in pockets, free coffee (and the associated bathroom breaks), packed agendas, ambient noises and the ability to surf the web on a phone are all taking eyes from the front of the room and concentration off the source of the message.
Wednesday, June 24, 2009
A private conversation between a lovely young lady and a drunken fool
10:02 PM Narges: is the exclamation mark an indication of
10:03 PM me: which exclamation mark?
10:04 PM which is to say, probably
(redacted)
10:11 PM
me: but seriously drunk
since i got home
rum margarita and a few beers since that
10:12 PM i turned your mashed potatoes into potato soup with cheese and tomato soup
sooooooooooooooooooooooooooo
good
10:13 PM i meant cheese and tomato sandwich
not soup'
there was only two soups
Narges: haha
10:14 PM i wish i was there, i love drunk zac
(redacted… this is where I fall apart)
me: jahahah
10:40 PM hey
seeriously narges
i'm super out of control
i'm watching my new show "From The Earth To The Moon"
10:41 PM just the one episode
which is almost over
Narges: haha
me: i'm not goning to watchover the show
10:44 PM which is to say, I will be knowledgeable about the show... but maybe there will be some RFS seat entry beacon when they try to renter ...
hey, narges...
10:45 PM you're awesome (this is in 2009)
10:46 PM Narges: is my awesomeness somehow related to space?
10:47 PM also, whats in 2009?
10:49 PM me: i honestly have no idea
cause really
10:50 PM that is this this year
Narges: hahaahaha
me: I have no idea why i said "(2009)"
10:51 PM seriously... drunk on people drnking
good times
but not relyable people
10:54 PM Narges: k, im gonna go to bed
10:55 PM me: good call
Tuesday, June 16, 2009
Tonight's menu
Homestyle mashed potatoes
Swiss chard avec carrot
A Montreal seasoned ribeye steak with a Cabernet mushroom shallot reduction
Desert of little brownie
Paired with a 2004 Sette Fratelli Merlot of Jacuzzi Vineyards, which was purchased specifically to be paired with a steak dinner.
Sunday, May 31, 2009
Salty and Sweet
Several hours later I went to see a movie and had popcorn, which was salty. After the movie, I made coffee and wanted a doughnut to go with it, so I made that happen. About an hour later, danged if I don't want something salty. But to round the day off with a healthy close like the way it started, I had a salad, which had some salty ingredients.
There's something strange about a day where you don't have to do anything. I realize I don't have any of them coming up for probably about 6 months cause it's going to be an interesting time. Which is good, cause if I hadn't been kind of sick today, I would have found something to do anyway.
Friday, May 1, 2009
Passive voice isn't weak, it's polite
Skunk, of "Elements of Style" fame said "The active voice is usually more direct and vigorous than the passive." Sounds like an obnoxious drunk to me. All up in your grill, being all vigorous.
Columbia says "Active voice makes subjects do something (to something); passive voice permits subjects to have something done to them (by someone or something). Some argue that active voice is more muscular, direct, and succinct, passive voice flabbier, more indirect, and wordier."
Sounds a lot like me actually (flabby, indirect and wordy).
And yet, I turn your attention to the writing of Mr. Thomas Jefferson: "We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable Rights, that among these are Life, Liberty and the pursuit of Happiness."
The above passage essentially said, "Suck it, England. We rock." And it used the passive voice (some active too, but still).
Also, for funsies, listen to "Fixing a Hole" by the Beatles with only the right headphone on. It's a kind of haunting a cappella.
Monday, April 27, 2009
"You have to update your blog now"
I recently listed all the cars I've driven in my decade behind the wheel (read it here)and today added to that total. My work had a function at Cavallo Point (which is gorgeous) and needed people to shuttle guests from the airport.
Four of us were asked to help. One drove the boss' car, two drove their own nice cars (a new Saab and a BMW) and I had a car rented for me as my POS would not sufficiently impress the guests.
I was only marginally insulted for a brief amount of time, and when I drove the 2009 Lincoln Towncar I instantly got over it and wanted to be an old man or a mobster.
Talk about a nice ride. That car wants to go 80 mph, and you can't really do a lot to stop it. It does what it wants, and you're going to enjoy it while it does. Leather, 6-disk CD, seat that adjusted so much I had no idea when to stop (clearly not a genius) and a trunk that could fit my apartment.
So we're at 34. Here's hoping the rest continue to be as great as the most recent two
Thursday, April 23, 2009
Thursday, April 16, 2009
Cause really, who goes to garage sales anymore?
I'm really excited about it, but I always have this nagging thought when I "win" an auction: I'm the only one stupid enough to have paid this much for this thing. Cause really, that's what auctions are based on. You and some other people want something, and the one who will part with the most money for it, gets it.
Still, I'm excited. Despite the dubious honor of my "win."
Wednesday, April 15, 2009
Dropped off at the pool (I'm pooped)
I used to swim 3/4 of a mile three times a week. This would have been in 2003 and 2004. It amounted to 40 laps, I think, and took about half an hour or so. On one occasion, I swam the full mile (to get a certificate saying that I did) and it took me just under 50 minutes.
Today I drove to the gym in Potrero Hill (got lost on the way) and did 16 laps in a little less than 15 minutes. I probably could have done a lot more if I knew how to go a lot slower, but I'm used to swimming at a certain rate and frankly, my arms and lungs couldn't maintain it for very long.
But then I was able to go in the steam room and the sauna, so all-in-all it was a good trip. I hope to return tomorrow after class, but we'll see if I'll be able to.
This is all in preparation for surfing, which will recommence soon.
Monday, April 13, 2009
My hour-long desire
I'm on the lookout for you, camera
Wednesday, April 8, 2009
Andy! The Roof! The Fireworks!
In the kitchen by the window, cleaning the George Foreman, minding my own business, thinking the Giant's game ended long ago while we watched "Lost," I hear a noise.
I look to the window and push it open, letting in the chill and the same noise, a little louder this time. I yell to Andy, put on shoes and grab my camera on my way up the stairs to the roof.
Tonight was the Giant's home opener (they lost) and I knew there would be fireworks and I knew I'd be able to see them. If New Year's hadn't been super foggy (and if I hadn't been in Santa Clara) we could have seen fireworks from the Ferry Building I'm sure, but this was the first real shot at seeing them.
I love fireworks and jet airplanes. I don't know why, but Zac like big boom.
Friday, April 3, 2009
Hop in my ride(s)
Here, in no particular order at all, are the 34 road vehicles I can remember piloting since first getting behind the wheel of my dad's 1985 Ford F-150 when I was leaving the dirt-bike park 11 years ago.
2008 Dodge Caliber (rental for work)*
2008 Mustang (rental)*
2009 Lincoln Towncar (rental for work)
1994 Saturn SL2 (my car)
2000 Ford Focus (Jeff's car)*
2000 Saturn SL2 (mom's car)*
1985 Ford F-150 (dad's truck)
1992 Saab 900 (mom's old car)*
1990 Taurus station wagon (mom's old car)
1983 BMW 318i (Athena's old car)
1996 Buick LeSaber (Grandma's car - I took my driver's test in this one)*
1995 Nissan Altima (Driver's training car)*
2006 Volkswagen Jetta (Narges' car)
2008 Saturn Astra (Jon's car)
2003 Saturn Ion (Jon's old car)
1985 Ford Bronco (Nick's car)
2005 Toyota Echo (Nick's old car)
2002 Saturn SL2 (Jessica's car)
2002 Honda Civic(Kate's car)*
2000 Saturn SL (Dana's old car)*
2006 Mazda 3 (Dana's Car)
1999 Nissan Maxima (Matt's (possibly old) car)*
2004 Nissan Sentra (Mary's car)
1993 Honda Elite 80 (My scooter)
2004 Suzuki SV-650 (Mike's bike)
U-Haul (small box) to LA - June 2006
U-Haul (medium box) to Bay Area - August 2007
U-Haul (F-150) to Woodbine St - June 2006
U-Haul (F-150) in LA - Summer 2008
2000 Ford Aerostar - New Flower Van*
1990 Ford Aerostar - Old Flower Van*
Long panel van - Rented flower Van
1995 Honda Elite 50 with a broken front shock (test drive)
1996 Saturn SL2, fuchsia (test drive)
1974 Ford Bronco, so cool but gas guzzly (test drive)
*Most of the models and years are estimates as my memory is incapable of recalling things I've never known.
Wednesday, March 18, 2009
Breakfast, Lunch, Dinner: Photos, esse
Sauteed chard with onions, garlic, garbanzos, a splash of balsamic and a splash of chardonnay. This was served with feta cheese, toasted pita, pepperchinis and hummus (I thought I had mixed Mediterranean olives, but despite being in brine, they smelled yeasty).
Entirely homemade tortilla soup (to-go version pictured below).
A bed of shredded lettuce, a sliced tomato, a sliced avocado (salted and peppered) topped with an egg over easy. Breakfast done unique (and with what was on hand).
Wednesday, March 11, 2009
Lesbians are very "in" right now, says 1985?
One thing that sticks out in these two books from 25 years ago is the seemingly unnecessary inclusion of minor lesbian subplots. The subplot was so minor in "Watchmen" that both of the women were cut out of the movie, and the lesbians in "Jitterbug" seemed even at the time (I read it before the comic book) to be lesbians only because it would be cool to have lesbians. And not even cool in the "that's hot" kind of way, but cool in a "I'm so edgy and topical" kind of way.
doesn't get you porn till page 6
So this makes me wonder, were lesbians big in the 80s, or is this, like my reading of multiple 80s books, just a coincidence? Or were the plots somehow important and I just managed to miss the significance?
Keep in mind I'm not complaining about the plots, I'm just saying they struck me as being really obvious and not terribly organic.
Friday, March 6, 2009
Tuesday, February 17, 2009
From Wikipedia
As opposed to all the real-world super villains?
Wednesday, February 11, 2009
this is what my day is about now
Account Source Account Number Advanced Amount
-------------- -------------- ---------------
Credit Card XXXX-XXXX-XXXX-XXXX $7,277.67
But mostly it's the checks totaling $10,700 written to Gabriel Smith and Doyle Johnson (fake names much?).
The music on the fraud report line is very peppy.
Tuesday, February 3, 2009
Holy Balls
Wednesday, January 28, 2009
Short-sighted pessimists
There's no way of knowing for sure that I've seen what I think I've seen, but I'm fairly certain I saw what I think I saw.
We've all seen the bumper sticker declaring the owner's political views by simply saying "1.20.09." Of course, there has also been, in the past 8 years, the more direct version of essentially the same message that said, "Not My President."
Well these stickers are now one week obviously past their prime, especially in this city. While 1.20.09 is still a fine day to remember, the people with the other sticker on their cars are now, pretty much screwed.
In my years of driving, I've seen a lot of super-faded bumper stickers on cars that range from super-faded to pristinely new. I can't think of ever having seen a bumper sticker that looks intentionally scraped off, and certainly can't remember seeing one that was partially scraped off.
Three times this week I've seen the sticky stuff left behind when you pull the top off of a sticker. The only thing I can think is that these people, eager to show their hatred of George Bush, either didn't think they'd ever see a president elected that was "theirs," or they didn't think their car would last long enough to see the day.
Or maybe they just never thought about how hard it is to get a bumper sticker off a bumper. Well, it's hard.
Friday, January 23, 2009
Boozin' classy like
I first attempted this in June when I got my job-as I'd told myself I'd make ginger tequila upon securing employment. I told myself this in January and didn't think I'd linger on the unofficial unemployment list for six months, but I did make the concoction and it was pretty good.
The only problem is, I did a full bottle, so I've still got more than half a bottle left. Variety, being the spice of life, took me away from it pretty quick.
Enter the decanters in the Ross stemware section (where I spend my lunch break sometimes). They have several very cool looking decanters for $5, but they're only 700ml causing me to not buy them and think to myself, "those aren't even big enough for a full bottle, let alone a bottle with ingredients in it."
Then it hit me. I'd been so short-sighted. I should just be doing half bottles anyway, so I can have more variety sitting around.
First up? Vanilla bourbon. And since I'll have a half a bottle left over, I may also make lime bourbon.
And what about cinnamon cocoa brandy? Or melon gin? Melon gin and tonic could get some takers, I bet. Or, since I'll have limes too, lime infused gin.
Lime has a place in every drink, really.
Monday, January 12, 2009
Notes from a small kitchen
The website lists the vegetables they are going to deliver on the Friday before delivery day, which is Tuesday for the zip code where my office is located. The farm picks whatever's ripe that week, supplements it with stuff from other farms nearby (I've been getting apples and pears from Oregon, but everything else from Capay Valley) and the subscriber has to make something with the ingredients. It's a little like Iron Chef, but not really at all.
Since it's the dead of winter, it's winter produce season. Leeks, red onions, garlic, apples and pears (from Oregon), oranges, potatoes, red leaf lettuce and the like are all (except the fruit and lettuce) the kind of seasonal soup-ingredient-esque stuff I'd expect to find at a farmers' market this time of year.
Part of the goal of getting this delivery is general health. I'd like to live long and healthy, and eating fresh vegetables seems to be a good way to go about that. Also, it's an attempt at supporting local economies and good ideas. But also, it's an adventure. I've made some recipes lately and cooked with ingredients that I had never and probably would never have attempted. My mom doesn't like brussels sprouts, so I'd never eaten one in my life. But, presented with nearly a pound of them, I had to make some lightly seared and salted brussels sprouts as an appetizer one night.
My last two (and honestly, so far the only two until tomorrow morning) shipments also included kale, which has been fun to experiment with. Here's what I'm getting tomorrow (along with onions, garlic and four pounds of fruit):
1 | bu | Our Farm | Gold Chard | |
1 | bu | Our Farm | Bunched Collard | |
1 | bu | Our Farm | Nantes Carrot | |
1 | cnt | Our Farm | Lacinato / Dino Kale |
I wanted to make roasted kale last time but used it all in a soup (which came after the appetizer mentioned above), so I'm glad I'm getting another shot at it. Carrots are awesome (I may just eat them as snacks) but I'm having an issue with the collard greens (aside from their similarity to chard and kale).
Going back to the health aspect, why does every recipe for this plant call for ham hocks? First off, while I never did before, I realize now that I have a rule against eating food the name of which I associate with loogies. Second... no. I don't want to cook with pig knuckles, or feet, or whatever the ham hock is. It seems weird, and really, wouldn't bacon be better suited anyway? It usually is.
This bunch of collard greens is going to lead us to yet another installment of Tenderloin Fusion, whereby through lack of funds, motivation or a sense of urgency we put inexpensive, lazy, or "really what difference does it make" spins on dishes from around the world. Well, so far mostly Asia, but we were bound to make it to The South eventually. It makes a kind of homonymical sense to go to Soul Food after the last attempt at Seoul Food.